Welcome to the Think Tank!

    1. The Think Tank

      The Think Tank is the oldest pizza industry forum on the Web. Established in 2005, the forum welcomes general discussion about owning and operating a pizzeria.
      Discussions:
      11,025
      Messages:
      90,774
      Latest: Mandatory Tipping Rick G, Jul 23, 2016 at 12:13 AM
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    2. Marketing / Increasing Sales

      What to do? Door hangers, flyers, social media, coupons. Ask a question and develop your marketing strategy with industry experts.
      Discussions:
      59
      Messages:
      490
      Latest: Online Ordering Anonymous, Jul 22, 2016 at 11:01 AM
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    3. Ask The Dough Doctor/Tom Lehmann a Question

      PMQ's in-house dough expert responds to your questions on making dough, baking, or any of the steps in between. Just start a new thread in this category to pose your question.
      Discussions:
      10
      Messages:
      278
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    4. Staff Problems and Praise

      Don't know how to confront your employees? Or maybe you want to brag on them. Questions here relate to training, managing, celebrating and generally dealing with your crew.
      Discussions:
      25
      Messages:
      214
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    5. POS, Software, and Technology Discussion

      Which tools can help your business in the rapidly developing information age?
      Discussions:
      165
      Messages:
      1,147
      Latest: Has anyone tried Chow Now? December, Jul 22, 2016 at 10:41 PM
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    6. Delivery Driver Discussion

      A place for discussion on all things delivery.
      Discussions:
      74
      Messages:
      1,488
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    1. PMQ Yardsale

      Have something to sell or a job to fill? This is the forum for you!
      Discussions:
      197
      Messages:
      338
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    1. El Think Tank en Español

      Un foro dedicado a los profesionales en el sector de la pizza. Un lugar para hacer preguntas que se trata de la propiedad y operación de una pizzeria.
      Discussions:
      9
      Messages:
      34
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