Portion control of raw sausage

Discussion in 'The Think Tank' started by Tony Maronni, Apr 11, 2018.

  1. Tony Maronni

    Tony Maronni Active Member

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    Been looking in back posts and could not find what is everyone's portion amount is for raw sausage on your pizzas. So I ask what are your portion ounce weight for your different size pies? 12", 14", 16" and 18"
    Thank you in advance.
     
  2. Jen

    Jen Member

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    I am going to follow this.

    Sent from my SM-G900R4 using Tapatalk
     
  3. Patrick Fruin

    Patrick Fruin Member

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    We use a meat grid for Sausage, Ham and Pepperoni. We offer 12" and 14" pizzas, so we have a separate grid for each size. This controls for consistency without having to weigh the ingredients.
     
  4. royster13

    royster13 Well-Known Member Moderator

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    Hmmm....What is a "meat grid"?
     
  5. Patrick Fruin

    Patrick Fruin Member

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  6. URNUTS

    URNUTS Active Member

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    Oh... I was thinking it was a plastic piece that you put over the pie and you put a piece of sausage in each hole. Kind of like Domino's uses for dough ball placement in the tray.