Recent content by johnmorrison

Thinking of trying it Currently dicing whole milk mozz. When using smoked provolone, how much smoked provolone per 50 lb case of mozz ? Do your customers notice and love it ?

Grab a handful of product, bring it to your other hand and use both ands to evenly distribute , i distribute pepperoni with 2 hands- with thumb, i can haul ass compared to people who use one hand, we don’t weigh anything but we use a measuring cup for our diced cheese -hope this helps !

Who do you get Ezzo from in Colorado Springs ?

True 119" Found new on eBay it was a dent and scratch, destined for a Papa Johns with speed rails, got it at almost half price, works great, love the speed rails. one of the lids i took to a stainless shop and they indented it for free and the big dent on the end is hidden by salad /wing...

Bought a bankruptcy with no experience, people were predicting our failure. january 1986, now my son owns and operates it - He is doing great , very proud of him. Avoid the naysayers and go from your heart,

I have 2 high school line cooks, we don’t but heads, but they make quite a few mistakes from not reading the ticket and double-checking. After talking to them, they freely admit to me of only getting a couple of hours sleep a night on a regular basis (why would you tell your boss that?) I cannot...

put in a below ground grease interceptor in parking lot 1 year ago, total cost about 15k

5 min, add oil, 4 more minutes, low speed, spiral mixer

not having the employee headaches sounds great + low overhead ! Wishing you abundant health and prosperity !!!

wear the armor - let the negative comments bounce right off - try not to dwell on them or repeat them -pretend you didn’t even hear them ! they will fade away faster ,

Getting started in delivery, seems some of the TT really likes swipe at the door for deliveries. Sounds like the way to go. Does Shop provide iPhone or mini pad and swiper ? Or driver ?

Any input welcome, lighted or not ? Name of company that makes them ?

Happy Birthday Richard !!!

does anyone “only” swipe CC at the door for delivery ? This would make it so the driver would not be handling cash at all making it safer for driver and lessen drivers keeping money.

Hi Walter, we use a 60 qt hobart at the tahoe store using 32 lb sacks of flour, now in colorado springs i use a 100 qt empire spiral mixer and i love it, i usually mix 50 lbs of flour, sometimes 100 lbs - with an A+ M dough rounder, saves lots of time and labor with better dough quality as well...