Recent content by vinnyspizza

We use Bag Solutions: 2 bags: $16.00 each 4 to 12 bags: $14.75 each 16 to 48 bags: $14.25 each 52 bags and up: $13.50 each Bag Solutions Website

It depends on the size of the pizza also. We bake our pizzas at 500 degrees for 5 minutes. We can fit two 14" pizzas across and about 2.5 long in the chamber or about 5 pizzas every 5 minutes. So thats about 60 pizzas an hour per oven or 120 an hour. If we are selling jumbos I can only fit...

If they work well and are in good shape it is a great deal… But: How old are they? gas or electric? what about shipping & transportation? what condition are they in? assuming you are in business will you have to change your hood vent? You can “invest” a lot of money into repairs if they are...

pizzafanatic: I agree…we average around 30-50 unique visitors a day with an average of 80-120 page views a day. Plus we have 150 people signed up for our email newsletter in just 8 weeks. We don’t have a myspace page yet but one of our younger employees is going to make one for us. Vinny

NicksPizza: Yea…I would hate to be confused with a multi-billion dollar corporation franchise… :roll: I am for mom and pops all the way…but ultimately I would love for Vinny’s Pizza to blow up chain style and make gobs of money. I have no acrimony for franchises or “corporate pizza”…they were...

We order our printed boxes from roma. The “art work” was just a pdf I created from a word document with our logo address, phone and website. It was simple. The plate charges were $300 - $150 per plate (we use two colors). They are very nice boxes and I agree it heightened the perception of our...

I will forward you our marketing plan if you PM me a request with your email to send it to. One quick note…our website has been huge for us as we missed the new phone book listing by a couple of weeks. People find us online easily and we offer specials, coupons, a newsletter, location, etc… We...

Vinny’s got nothing but time and money :lol: Thanks Again

Right…I understand that there will need to be vent tubing and a fan hooked up to draw the air through the system. What I am asking is…once properly hooked up by a mechanical contractor will I need an additional hood vent above the oven? Patriots - Or maybe…he will be so clueless that he will...

Again thanks for eveyones help. But now I have another question. We decided to go with the Blodgett MT3240 Gas Oven double stack. The oven has a built in “In-Vent” hood system like this http://www.blodgett.com/Literature/Sales%20Lit/invent-sell.pdf. We called a mechanical contractor about...

Thanks for all your help. It looks like we are deciding between a late eighties Lincoln 1000 (with an eyebrow hood) for $6500 or a late 90s Blodgett MT3240G for $7000. Who would have thought choosing an oven would be this hard. Vinny

Thanks for all your comments. It has been very helpful. I am considering that Middleby PS350 on eBay (got it on my watch list). Also, there is a Gas Lincoln 1000 in the PMQ classifieds located in Michigan with a hood vent for $6500. To me this sounds like checking out and it is lot closer to...

Yeah…that was not suppose to be four sizes. What we are thinking is 14" / 16" / 18" and we are considering calling those sizes Mega Medium, Larger Large and Vinny’s Jumbo respectively. But, we think this might cause confusion because our “medium” is the same as our competitor’s large. So we are...

pizzabartn: do you know what the process was for converting yours ovens to single phase? Do you need an electrician? Equipment specialist? Could a person DIY? Thanks for all your comments. Looking forward to others! Vinny

Hi all…first post here tried to search for some of this but I have a few questions I couldn’t find answers to. Opening a shop in a small college town in about 45 days…money in the bank ready for equipment purchase so i am looking for an oven. Here are some back ground and some questions that I...