Jerrell
Member
Hey everyone,
I’ve been thinking about the best ways to store and transport bulk pizza ingredients like cheese, dough and sauces, especially for small pizza businesses. Cardboard boxes seem to be a common choice, but I wonder if certain types work better for keeping ingredients fresh and organized.
I recently came across some sturdy cardboard boxes that seem pretty useful for storage and deliveries. Here’s an example: Cardboard Boxes Manufacturer.
For those running pizzerias or food businesses, what’s your go to packaging for ingredient storage? Any recommendations for keeping things fresh and easy to transport?
Would love to hear your thoughts!
I’ve been thinking about the best ways to store and transport bulk pizza ingredients like cheese, dough and sauces, especially for small pizza businesses. Cardboard boxes seem to be a common choice, but I wonder if certain types work better for keeping ingredients fresh and organized.
I recently came across some sturdy cardboard boxes that seem pretty useful for storage and deliveries. Here’s an example: Cardboard Boxes Manufacturer.
For those running pizzerias or food businesses, what’s your go to packaging for ingredient storage? Any recommendations for keeping things fresh and easy to transport?
Would love to hear your thoughts!
