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You couldn’t give me a lincoln oven, i am just not a fan of them at all, i started with a lincoln and now with MM. My major problem with them was that they were to small, and the capacitors seem to over heat and shut down randomly and blower motors seem to go out more them MM Even the newer...

If it over heated, it should be back to working normal by now. The main blowers have a thermal overload inside them so if they get hot they shut down until below a certain temperature. So regardless if you lost a little cooling fan, after an hour or so it will work again until it gets to hot and...

@George Mills Good call on the foil. I forgot about that one. It’s happened to me as well, however it Seems to happen over time not all at once. When it happened to me it was gradual and I ended up with about 10 foil sheets blocking the wheels and it was in both of them, not just one. Couldn’t...

You couldn’t give me a lincoln oven, i am just not a fan of them at all, i started with a lincoln and now with MM. My major problem with them was that they were to small, and the capacitors and blower motors seem to go out more them MM

No problem, I know the middleby marshal ps360 like the back of my hand, if you have any questions feel. Free to ask

sounds like you lost a main blower motor, or it over heated causing it to shut down (which can be caused by the little axil cooling motor going out) or it messed up and started running backwards. I have all these exact issues happen to me over the last 5 years. If your able to do some self...

Thanks paul, does anyone else know if the newer WBs are in fact noticeably quieter and more efficient? @George Mills

I acquired a nice pair of 2007 MM PS360WBs with modulating gas valves it is worth my time to swap them out with my older 1991 PS360WBs that have regular valves? any real savings or benefits in this? as its a fair amount of work Thanks guys

Scott, did you get my reply to your email?

Have you tried moving the fingers around? moving the top finger placement has a massive effect on how the pizzas cook and the temp they cook at. I have messed with mine a bunch and i finally got them where i like it. I have changed fingers so many times i can do it with the oven still hot...

Holy small kitchen ovens look great though

I feel like the bottom ovens in my shops are 3x louder then the top We run PS360WB ovens and when the bottom turns on the fan noise is insane. When the bottom shuts down its almost like your ears popped clear from being plugged up Both my stores do it and I don’t understand Any thoughts? I...

i see that being hard to track

We just went threw 1000lbs of flour in 3 days this weekend If we did it by hand we would still be making dough and would have closed up shop

i would buy frozen dough before trying to mix by hand, thats insane

Assembly line for sure, last night we had 5 on the line and 1 on the wing salad station all night for the rush

We were busy but not even close to our best day ever, we did about 50% of halloween for Super Bowl. We did sell about 150lbs of wings. Superbowl is an odd one, its SLAMMED until about 4pm and then dead from 4-close

Well back in the day when I was starting out we would leave the pizza sauce out on the counter all day That’s how they did it where I worked in high school for years and years I did it starting out and never had an issue but now I keep it in the make line

Lets just say i have moved both of my shops in the last 12 months to the tune of close to 150k, literally 1 year apart from each other. The 1st move was maybe 1/4 mile away on the same road on the same side of the street to a stand alone building with a parking lot, literally same traffic count...

Sweet, i have a E60 M5 2008, white on red leather with a 6 speed. Love that car what do you have