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We had our BIGGGG school order Friday nite. WOOOW, it was crazy but we got thru it, I pre-baked the crust Friday morning for just a minute or two, had them stacked all over my kitchen all day, started making the pizzas up about 4pm, we had 75 to do, along with our normal busy Fri nite orders...

I was given a Trak Air by a friend who picked it up at a sale, I currently do not have burgers or anything of that on my menu, but have considered it, I picked up some 80-20 ground chuck & some frys & tried it, LOVE LOVE the frys they tasted just as if they were in an actual fryer, my only...

Mike, I did speak to a family member of mine who is in the insurance business, he absolutely said that I am 100% covered reguardless if a customer slips & falls walking in the door or falls anywhere inside the building reguardless if they are using the bathroom or not, he did say to call speak...

Ok guys, now this is exactly how strange this customer is I’m dealing with, I think I really have had it with her. She came in Friday night, just after I had left, with all 3 kids, according to one of my workers, her teen daughter came in claiming she really had to pee, both my workers told her...

Tom, I have only thought of it becuase we are anticipating a big order for a school on one of our busy nites, I did 1, cooked for only a minute or 2, let it cook down, waited for a few hrs, brushed the outside crust with lite olive oil, put the topping on then baked it, it turned ok, was just a...

I guess I was wording the topic wrong, I was continuing to look thru topics & came across a topic “Par Bakes” So I read them but not really much answer to what Im questioning on the rise of the dough after pre baking. But 1 question I have is what is “gum” this is my first time thinking of doing...

Kris: Kris, you are little late in the conversation, the issue was not bussing her tables it was her putting the dirty dishes on the counter, & it is a safety issue when you have customers walking thru your kitchen. We have told her over a dozen times that we will take care of the table, & have...

Ok I forgot to add in. Its seems that if you just put the dough in for 1 or 2 minutes to just set the dough, then when you actually add the rest of your ingred. & put back in to bake the dough will not rise anymore or am I wrong

I searched the topics & could not find anything to what Im looking for. OK on prebakes, when you need to do up a bunch for an anticipated busy nite, what is the rule of thumb for how long you pre bake your crust for with out loosing the actual quality of your pizza dough when you actually put...

Thanks All for your responses…She came in last nite, she asked for a regular plate, I told her I got ride of them, she asked why I expalined to her in lenght about the situation with dirty dishes, then talked to her about the restroom, honestly I hate to say it, but she is dumber than a box of...

paul7979: We are technically not a “DINE IN” establishment, we are 99.9% take out, we only supply a couple tables so that customers can have a place to sit while they wait for their order, we can not regulate or stop them from eating in. And according to what I had stated earlier, when we...

Rick G: Rick, yeah I thought about that, but really no room for it, also would actually have to go and purchase those items, Im thinking will just switch to disposables, we actually already carry paper plates & forks, just not knives or cups, and play it out to see how it works

Thanks Mike, I absolutely agree with your comments & will do so tonite & see how she reacts. Like I said before I really do treat her & the kids really good, it just seems to me that I feel she has gotten into a bad habit becuase she does it ever single time she is in here, and we have allowed...

pizza_garden: No I completely understand, but my point of the matter is that, when she does take her little girl to the bathroom, she just walks right thru the kitchen reguardless. My opinion would be, it would be polite to actually say, “can we use the restroom ?” Honestly would you actually...

Oh and as far as putting up an “Employees Only” sign that was done years ago, it has just gotten out of hand, I think the only reason I do allow her to use the bathroom is not for her, she has a 5 yr old little girl, who I would feel bad if she peed her pants, I know its probably my fault for...

When we summited our build out plans to both township & health dept, we were not required to put in a seperate public restroom. But we were required to equip the bathroom with hand rails for the public, at which Im confused, becuase if customers are not allowed into the kitchen area, then why...

No thats not the case where we are, we only have 2 tables, 99% take out, health dept. never said we had to have a seperate bathroom. I would hate to loose her business, it would not kill me but like I said she is in 4-5 times a week, so yeah at least $45-$65 is sales I would loose, It just...

Ok this is my first post here… We have a customer who comes in 4-5 times a week with her children, I assume she doesnt cook, anyway, she has latley been getting to the point, to where she thinks we owe hear the world, I treat her very well and am extremly nice to her & the kids, but it has...

bodegahwy: I may have mis-spoken. I stand corrected you are correct you have not slung harsh words at me it was “Pizzamancer” I will stick around and scroll the topics, I just will have to make sure that if & when I do speak to someone I watch what I type. Thanks have a good day as well 😃

Guys I completely understand the whole issue I just was trying to figure out what the h.ll was going on and here I am coming in at the last moment getting prosecuted by “Pizzamancer” & a little by yourself, just for trying to see what her issue was. I especially do not appreciate being called a...