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Pakula's Pizza: You might need them someday, when your oven takes a crap and you need something to cook your pizzas with. :lol:

Dine and dash is also equivalent to a bad check or a bogus chargeback. Do you hold your servers responsible for those as well?

I’m going to join the “upon request is okay” side here. If I apply to work for you and you’re seriously considering hiring me, i’ll gladly give you all the references you want so you can make a final decision on whether to hire me or not. However, if i’m just walking in and applying with the...

qcfmike: I’m more disgusted with the 100 degrees in december part… 8)

I dont know how much of this is true, but I have heard that gas engines don’t like to just sit and idle for long periods of time. Diesel engines on the other hand would rather idle than be turned off and restarted, and use practically no fuel when they are just idling (thats how truckers and...

I’m with the majority of the guys here, look at the big picture first. If its people bringing in food and not ordering from you, then absolutely not allow it. However, if its a couple people bringing in food to eat with a group of people eating your food, then be happy they are there. Dont risk...

The capacitor wont do the OP any good. They are used in industrial applications where the power companies charge extra for poor power factor (how efficient the power is being used). OP. you might look into adjusting your thermostats a little or going programmable if you havent already. i...

you might try having it do a search using “In list” and put H1,H2 in the box to search for…

qcfmike: I think the even bigger question is: Does Nick know his wife is selling him? :lol:

I was thinking what Royster said. You need to determine what your “ideal” food cost should be. figure out what it costs to make it the way you want it made. Once you have your ideal, then you can decide whether or not you should do something about your foodcost. Ideally, you should have your...

I know mercury payment systems can do just gift cards. Cant remember what the fees are though. I used Valutec (sp?) at my last job, and I heard the fees were insane, even more so if you didnt know what the available balance was on a card.

did your tech guy pull the drive from your server and put it in another computer as a secondary drive in an attempt to retrieve the data? just because you cant boot your computer, doesnt mean the data is gone, unless of course, he wiped the drive to get the server operational again.

i posted one up on the point of success roundtable awhile back that you can print from office manager. theres a place in it where you can put your logo.

Couple things to add as I’m in indie’s town. This school in the past has wanted larges (14") cut into 6 slices, not 8. They resold them for a certain amount per slice to students, and made a nice little profit off of it. I’m out of the loop these days, so i do not know if things have changed...

I just took a quick gander through your other posts in other threads in the past to see what kind of oven you use. I saw a post from you that said you used a conveyor oven. Has this changed? If you do use a conveyor oven, you will have to use some sort of screen or pan. a wooden peel will not...

qcfmike: not included: repairs to damage by aggravated people chipping ice off… 😛 In all seriousness, I always used a hair dryer to thaw out a frozen evap coil. I’ve heard ice picks and chisels are not a good weapon on frozen evaps as they can damage them very quickly and easily. On a side...

I hereby submit my vote to ban gregster and keep Daddio!!

extended tip reporting abilities have been requested by many users of the software, and its my understanding that its on the list for a future version.

Piper: I used PcCharge for my CC processing, and on deliveries with a CC pre-authed, it prompted for the tip when you hit “finalize”. HOWEVER, if they get a cash tip, they will NOT want to enter it into a tip screen on a CC payment, or the customers card will be charged for the tip amount as well.

Choose your price carefully if you do decide to do buffet. If you choose a low price to match your competitors, what are you saying about what your product is really worth? On the other hand, if its too high, you won’t have any lunch buffet business. You might also scope out other places in...