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Thanks for all the advice! I would love to just have the concrete stained/sealed but the only guy that does it within 40 miles of me would charge about $3600. And that is way more than I want to spend. I’ve looked at the glue down LVP and a local guy can get it for $1.29 sq ft. BUT…all the floor...

Construction will be starting in 2 weeks! I’m having a hard time deciding on flooring for the dining area. Our location is concrete slab, they need a little patching and a lot of sanding. I’ve talked to 3 different floor guys and they are all trying to talk me into things that cost $3-5 a sq...

Always include this sentence “All other duties as assigned.”

My budget is not big enough to run gas lines or get 3 phase electric. I’ve ran the numbers for elec vs gas at different watts/btu’s and going with electric will only cost about $100 more a month than gas. A 30 qt mixer will be the perfect size for what I need.

I’m looking to buy as much equipment used as I can, if anyone has any of these items for sale, please let me know! I’m in the middle Tenn area. Marsal Electric single phase oven (42-57" decks), 30qt mixer, 15-20" double pass dough sheeter, 5-8ft refrigerated prep table. I need everything else as...

While I’ve never made a pie with pizza dough…I make a killer caramel apple pecan pie with a streusel topping. The texture and flavor of the streusel is so much better than just another pie crust on top. And I have never precooked the apples. Just slice them up, add some sugar, flour and lemon...

I guess saying I’m buying the recipes sounded a little odd. This is a franchise in Iowa…best pizza EVER 🙂 The owners are like family and their daughter has been my best friend for 30 years. So instead of me doing the whole franchise thing, I am getting the dough/sauce recipes for a fraction of...

Thanks Tom! My claim to fame will be the fantastic, fresh made sauce and dough! Besides 2 gas stations, there is only one pizza place in my county and it has horrible pizza. It is a thin, soft, chewy, greasy mess. They cook it in a conveyor, but it still takes 40-50 mins to get one done. I’m...

I spent 4 years burning myself on a double stack of ancient Blodgetts 🙂

I’m right in between Nashville & Knoxville. North of Cookeville. I’m a transplant…moved down here from Minnesota and I love it!

Hi! I’ve been lurking for awhile and thought it was finally time to post! I’m opening up in Sept and doing equipment research. I’ve got my heart set on Marsal EDO ovens. I’m pretty sure I’ll be buying new because I havent seen used ones the last month I’ve been looking. I’m thinking thats a good...