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    Walk in not cooling to temp and freezing up

    I had a similar problem, It turned out to be a defrost timer switch. replaced by local refridgeration co for about $475
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    V.O.I.P. anyone made the switch with 4+ rollover lines?

    Has anyone switched over to Voice over internet phone service? how is the quality? have you had any issues with downtime? Sound quality/droped calls? What about the savings are they what they are saying 30-40% cheaper than land line service providers? Thanks in advance as always! Thin2win
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    What are you paying for a case of Iceberg heads?

    I started buying cases of washed precut and shredded about a year ago and found for me it was cheaper than case whole head from vendors or grocery store and the yeild (no core) was higher even before you added labor savings. Just my $.02
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    Hanging up the Cheif Bottle washer TITLE

    bodegahwy: Great perpective… and helpfull thing to start doing with some of my time. Keep tham comming and Thank you.
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    Hanging up the Cheif Bottle washer TITLE

    I am half way through my 5th year…WOOT WOOT! I feel the people i have trained and currently have are finally at a point where they know what is expected and how to achieve those expectations without me here open to close 7 days a week. SO… I need to take the next few steps in growing my...
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    One phase vs three phase mixers

    The only reason I can see to go to a single phase mixer is that 3 phase power is not currently available to the space.
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    Is online ordering worth the investment?

    For those of you who have added online ordering, has it improved your sales? or canibalized your call in orders? I am thinking about adding it, and wanted to here from the experts here! Thanks in advance for for your input.
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    Does this economy require the $10 pizza?

    Find a different angle than price. You most likely can not compete with the MACHINES (Dom/P.H.) on price.
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    To Bar or not to Bar..that is my ?

    What kind of bar might also make an impact. When does the bar open? Do food patrons mind walking by your bar smokers? If it’s an upscale bar it may help more than a dive bar. Thinking sports bar with games pool table, dart boards, Buck hunter, golf 4-5 lg screen tv’s with games going, and we...
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    To Bar or not to Bar..that is my ?

    I would have thought that bar patrons and family dining patron in seperate areas would visit at different times of the evening? 5:30 - 7:30 families 8:30 9 ish - close. I would think that those seperations would just add more opportunity for increased sales. Am i missing your points of view?
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    To Bar or not to Bar..that is my ?

    slicedpie: But would’nt that alone imply more customers, especialy if the main dining room and bar are seperated somehow?
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    To Bar or not to Bar..that is my ?

    I have a 50 seat Dining room and serve beer and wine. We also do del/co. I have the option of possibly adding a 1700 sf of bar space behind my location and would be able to keep the main family dining room seperate from the new space but still joining the opperations. My question is this Has...
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    Just a vent

    not all the time, but yes, I think we all get this question.
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    Employee Meetings?

    Good points. thank you keep them coming. lol… i have no intention of a pwerpoint presentaion…but i can picture the eyeballs painted on the eyelids. I am intendding this 2b a short 45mn -1hr long once a month to go over upcomming promos new coupons and expectations for cross training and give...
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    Employee Meetings?

    Who has them? are they mandatory, if so do you pay for attendance time? what are the topics you address? I will be implementing them. just wanted to get an idea of the pitfalls or suggestions to cover or avoid. I do not want to hold employee B!+ch sessions. Thanks in advance for any comments.
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    great book to read "one minute manager"

    Anything By Larry Winget… Start with … “Shut up, Stop Whining, And Get a LIFE.” Funny and lots of “Well DUH” moments.
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    Closing A Big three store?

    Does anyone have any idea @ what numbers they start to consider closing stores Particularly PH? I have a small DI/DEL/CO 48 seats beer and wine. One of my employee’s is friends with the mgr and reported back to me some rediculously low weekly sales for their store and was wondering if it were...
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    beef

    I had a problem with ground beef spoilage and just did not want to carry it, because we could’nt use it fast enough even though it was a highly requested item. I also did not like how much greasier it made the pizza. Sooo I started experimenting and this is what I came up with. 5# brick of...
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    Lease Renewal

    I don’t post much, just lurk and listen mostly! Commercial real Estate is part of my professional background and I still maintain my License in MN for personal and business reasons. There are many things you can do, yes there is a format, the letter or proposal you want to write up is a “Letter...
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