What does “fast bake (calibrated) conveyor pizza oven” mean? We use a XLT 3255 / 2009
This is from Lloydpans.com
"A new pizza disk design that allows pizzas to bake in a fast bake (calibrated) conveyor pizza oven and emerge with the special crispness associated with hearth oven baked pizzas.”...
It has not affected our business (yet). You are right about the 50 full time employee part.
But personally it has already helped us.
http://www.healthcare.gov/using-insurance/employers/small-business/
xlt oven
Is it normal to have a hotter side, or is this a finger thing?
Window Side is hotter, back of oven cooler.
Here is text art of my finger hole layout…
|window Side | ooooooooo8888888 | back fan|
I would make her work. If she is telling the truth about family functions then her family will understand that she is being responsible and working a scheduled shift on a busy Friday night. They will get to enjoy her company Saturday and Sunday. She needs to understand that in the real world...