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Good tips so far …Keep it coming! One important question overlooked is kind of a personal opinion, but what is this position worth???

Hello again everyone, I decided to not take the job I had posted about 2 weeks ago. 1 hour commute with irregular hours and only 24K a year just didn’t entice me, New question… I stumbled upon another job. It is for a Co-Manager of a pizza establishment which is a national chain (most...

I had my job interview for assistant manager at this 2 million a year in sales pizza shop in my metro area. I had good vibes from the guy interviewing me (the GM). one question he asked me was how much i made at my current place and i mentioned 12-16 an hour, sometimes 18 (i am mainly a delivery...

Re: Found a pizza shop listed online for sale, advice needed I guess only 3 employees. haha It is a college town I would presume and has a nice mix of younger couples too. The owner still has yet to respond back, and the fact I have called the store twice looking for him with someone foreign...

Re: Found a pizza shop listed online for sale, advice needed Well I have emailed the owner about his shop up for sale on bizbuysell, and still have yet to hear back. I also called the pizza shop and asked for the owner but the man who answered said he wasn’t around and he also stated that the...

Re: Found a pizza shop listed online for sale, advice needed Thanks Nick. I have actually gone thru the first 18 pages of forum threads to polish my knowledge. I just was looking for a succinct list. I am sure I can piece it together though. If I were to own it I would probably want to get...

Re: Found a pizza shop listed online for sale, advice needed I appreciate the feedback thus far. Thanks to you! I was wondering if someone very knowledgeale could take 2 minutes to make a mock list of questions I can throw together when I hopefully talk to this guy. He has yet to email me back...

Hello everyone! I first want to thank everyone who responded to my 1st thread regarding taking over the pizza shop I work at—I am still there but don’t plan on taking over ownership duties. Usually you can get pretty stoked at the opportunity, but thanks to you guys for bringing me down to base...

Thanks again everyone for the replys. I also talked to a former driver of the pizza shop, who is one of my good friends, and he picked my brain for a while. He made me realize I probably should let this offer go by and keep some doors open. He said “well if the business is so good, then why is...

I really appreciate all the feedback given here on this site, from those who know what they are talking about. I have my gut feeling and my gut feeling varies, but right now it has a negative outlook–hence, i Shouldnt do it. I have other things I can do. My friend who sells skis on eBay, (he...

So the store I work at is 17 years old, and has a nice customer base, and its a consistent seller. Any reason I should pass up the offer (as per the poster before this post?) Or should I stay away from the pizza industry altogether? It would be a nice addition to my resume` having been an owner no?

The 3-400 a week he takes, is accounted for. He writes a payout on a little slip of paper and then it shows up on the weekly sales sheet, every day he takes out money, like “Monday sales, etc etc etc, then (name of owner) 80$ payout.” Im not sure why he takes out additional money out of the...

I agree, I need to learn quite a bit more about then what i already do regarding the payroll. By the way, how do I determine how much I pay myself, if I became owner? I live very minimalist, and can scrap by. Ideally I would try to pay off the loan ASAP; its how I am wired. The business now is...

I know the sales are valid because I look at his daily sales sheet almost every day I work. It is around 8K/wk. As for his payroll, I looked at that too (the 4500$ figure bi weekly) because I went to get my paycheck inside the confidential envelope, and it had a breakdown of the payroll...

Greetings everyone. This is my first time posting here, though I have been lurking on these forums for quite some time. I have been a delivery driver for a small franchise (10-20 locations) in Ohio for 6 years and am now the 'top" driver for the store I work in. I will break down some facts...