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Hey, folks, this is Rick Hynum, editor in chief of PMQ Pizza. I'm saddened to announce that PMQ's Think Tank is closing down at the end of this week - specifically on Friday, June 6. PMQ Pizza has undergone many changes over the past two years under new ownership. Managing the Think Tank has...

We’re excited about it, Ronnie. Will you be able to join us there?

Hello, Think Tankers! This is Rick Hynum, editor-in-chief of PMQ Pizza. Many thanks to all of you for making our Think Tank such a great online community for pizzeria owners! Speaking of community, I wanted to let you know about PMQ’s upcoming Pizza Power Forum, taking place September 4-5 in...

Here’s a story we ran on the website about what other pizzerias and restaurants are doing. http://www.pmq.com/February-2016/Leap-Day-is-Cheap-Day-at-Pizza-Hut-and-Other-Chains/

Due to my busy schedule, I’m a big grab-and-go lunch customer. One of my favorite local places here in Oxford, Miss. (home of PMQ) is a pizza-and-sandwich shop called Newk’s, which has a grab-and-go display that draws me in on a regular basis. All of their food is great and they bring it out...

Thanks, tguag. I’ve never even heard of H Mart. Will have to check that out. And GotRocks, let’s hope that it’s not quite that bad. Two of our PMQ staff members tried durian on a pizza while in China a few months ago. Sure as shootin’, one of them said it was great and one of them said it was...

Hey, pizza folks, have any of you ever used durian on a pizza? This is a very popular fruit in China and other parts of Asia, but it’s also very controversial - it has a strong and, let’s say, distinctive odor (many say “stench”), and most people either love it or hate it. Has anyone here ever...

Way to go, Norma! We’ll run a little write-up about this in our Moneymakers section in March!

Sounds like a great idea. You mentioned that you used to do this often but you apparently stopped. Any reason for discontinuing the practice? Did you get complaints from the customer’s neighbors about the door hangers? No problems with delivery delays or anything like that, right?

Hi, folks. We apologize for having to leave out our Pizza of the Month feature in recent issues. The feature was omitted due to lack of space - as you may have noticed, we’ve run a number of special sections in our magazine lately, including the Pizza Pages in November and the “From Italy with...

Great idea, Uncle Nick. I’m the new editor of PMQ, by the way. I’d like to share your idea with our readers. Would you mind if I run this post as a letter to the editor in our October issue? If you’re OK with that, could you email me at [email protected] and give me your name so that I can include it...