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I do like the way the other pizzas are coming out. I have tried pushing the pizzas in further or pull them out earlier, but I would like to have a better fix a solution for employees and when the oven is full. Does anyone have a good contact at Middleby to talk to about the fingers. Until then I...

I have a middleby ps 540 doublestack. Temp set to 465 for 6:05 I am having an issue with the cheese on a plain pie being a little overcooked for my liking. I have changed cheeses trying to fix the problem. I am happy with my cheese taste, but still think it darkens too much. I pulled the...