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Re: Good to be back… Quick prep line question, 8ft or 10ft 10 foot for sure… id buy both at that cost

i have found this is the best time to door hang…

i doubt we will ever see it that low again…BIT I WILL KEEP MY FINGERS CROSSED

lilian where are you, what major city

wiseguy, i like your signature… hey, what exactly is a “deck style oven not conveyor”?

for now use vaseline i have even used crisco until i could get some food grade lube

here is the equation, 5 gal bib = 640 oz i pay $51 per pepsi = $…08 per oz it takes 2 oz of syrup for every 10 oz of finished soda(not including ice) so 20 oz of soda takes 4 oz syrup @ .08 =.32 remember the c.o. that is used,not sure how to figure that plus cost of water(minimal) id say i go...

7duke: i do not know what happened,just got totally creamed,but nothing special for dinner…a little slower than normal. thats what drives me crazy sometimes.

just got creamed for lunch today… this biz drive you crazy sometimes… wish i had a crystal ball or something,was twice as busy as normal.

i keep mine refrigerated all the time and scoop it out to order and heat on the griddle and cover with a basting lid. it only takes 15 - 20 seconds

did you get it solved??? fill me in

thx for the input,i am toying with the idea… maybe do a hot and ready kind of thing.

Re: I always have problems logging in to this site is it me? sometimes for me it is very sloooowww to get on all the way.

TangoPizza: when you say the water is runing do you mean over the grid or fresh water into the reservoir? it will not make ice if there is fresh water running in,it wont get cold enough. the grid is supposed to get hot to release the cubes,no water should be running at all at this time.

O.K. there should be a cube sizer on the front of the grid,or control panel. if on the grid,bend it outward just a tad. what it sounds like is it is cycling to soon. if on the panel you will need to turn the sizer knob. they should have waited to make sure it was working b-4 they left…

try to find the control panel,see if it is in the “make” position or “wash” position. also,check to see if there is fresh water coming into the reservoir,there should not be…at least not continuously.

Re: reoord internet orders I am a shop owner. After reading all of this childish arguing,I am now a shop owner with a headache… I wish I never started reading on this subject.

I had one rep tell me i could not put anything else in their cooler also. He said they might pull it out,i told him to bring a big truck…

this is one of my concerns.the mentality of micy-d’s drive thru. the window is in an area that is out of the way from kitchen,and will take up a few parking spaces. i was thinking of giving the customer a pick up number at time of call and having one of those L.E.D. signs that displays the...

I already have a accessible window that i can convert into a drive thru with very little cost. Has anyone done this? Do you think it was a a good addition? Any input would be appreciated.