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    How often do you doorhang?

    Don’t have doorhangers? Trifold your menus and staple a rubber band to them. Once the rubber band is attached simply hang your menus on potential customers’ doors! It works like a charm and will really hold well in bad weather or rain (which reduces litter). I hope that is a helpful tip!
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    Our Funny Pizza Video (marketing)

    We put this video together awhile back to promote our pizza menu printing…it’s definitely an ad and I do not want to self-promote out of place. However, I think it’s really funny and I hope you get a laugh out of it. If you guys like it maybe we’ll make some new ones with more funny situations...
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    Does anyone charge for boxes?

    As a consumer I don’t think that I would tolerate being charged for the box the pizza comes in. It would be better just to raise the price of something else (a drink for example) by $0.30 and not mention anything about the box charge. It’s not like the customer has a choice of whether they want...
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    Recommendation for prep table/dough retarder?

    I definitely don’t want my dough to get any more retarded…the few times I’ve tried to make pizza from scratch at home have been a disaster…stupid dough!
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    Cheese hits new record high.

    …Seems like prices for flour, cheese, and many other essentials are really starting to cause issues for restaurants (especially the small biz). I have noticed this from a marketing standpoint as well…pizza shops are ordering small quantities of menus more often (with price updates) as opposed to...
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