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Great idea. If successful, you should consider rewarding that employee. Good luck.

LMPS= Low Moisture Part-Skim

paul7979: Beat me to it Paul7979, The session times out way too quickly now. If you have more than a couple of sentences to say, it will timeout. A bit frustrating for some of the more longwinded posters here. 😉

Hi Kris, You have much more experience than me, but I can’t imagine not having trust in my sales rep. She is great. I followed her from another distributor when she switched over to USFoods. I don’t buy the “I’ll check with the buyer” line and she knows it. The rep knows exactly what the company...

I paid $1.89 for LMPS loaves last week. I’m currently on a Block + 10 cents with a one week lag. It should be at $1.71 this week. 8)

It was up to $2.28 in May. This is indeed a nice relief for us. Is it time to drop menu prices back down?.. yea right! :twisted: Let’s all make some money now.

Re: Becase I asked gregster to do this i’ll give you a thumbs up. 8)

I use a Panasonic KX-TG4000B. It has 4 line capability, but I only use 3. The base is corded and I use 3 cordless handsets. It’s a good system, but the handsets seem to have some chronic problems (#1 button, low volume, etc.). indie pizza: Indie, you will need a multi-line phone because the...

You always have well thought out posts. No problem here. Thanks Nick.

I was thinking a Spanish menu may be a good thing for me, since my local demographics show a 24% Hispanic population. I figured I’d put numbers next to my food items and we can just match them to a corresponding English menu. I also asked Santa for a Spanish speaking program so I can make a...

Do any of you print your menus in other languages other than English? Does it seem to help?

You can have the Good Year Blimp drop it off. Oh wait, different thread. :?

Great suggestions so far. I saw that Kamron is speaking at Pizza Expo in Vegas. His 3 hours workshop is $397 which includes his black book. That sounds like a decent deal if it’s good. How much does the book cost by itself? I really like the “manager’s special” line. I’m going to work up some...

Ok, I’ll be the first to admit that I’m not the best at suggestive selling. Therefore, my people aren’t very good at it. Can any of you recommend a good book or website for suggestive selling that is specific to the foodservice industry? Thanks

That was a ridiculous show. Blimp delivery? Come on! Ok for entertainment purposes, but had no practical uses. Now if they had pizza teleporting, that would be something to think about. “Can you beam me over a large pepperoni, extra cheese?” :lol:

grapsta: Too funny… I’m totally pizza’d out! Today for my lunch, I did Fish Sticks and Tater Tots. They turn out great. One of my employees asked me if I was thinking about adding them to the menu. Needless to say, I gave her a very strange look. Yea, that would definitely fit into my concept :?

Because the day after Thanksgiving was kind of slow last year, I decided to give an agressive offer for a select group of customers. I offered a FREE Large Pizza to all of my customers that had previously ordered online with me (about 328 of them). It was in the spirit of giving and I wanted to...

The original post seems a bit arrogant to me. Maybe I’m just reading into in too much. I don’t understand why someone would feel frustrated just because a competitor decides to open, gets in over their head, and is forced to close. Why would this anger the busines owner that is doing well? He’s...

Pizza truck? Is this a mobile kitchen, where everything is self-contained (i.e. prep tables, sinks, oven, etc.) Just curious. Thanks and welcome.

We just use google maps and look them up as we need them. They even have pictures of the house that we’re making the delivery to. Google is amazing (most of the time).