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I signed up with them 2 months ago. There were some issues. Switching over phone providers went well, but we had some issues with it configuring with our pos firewall. Once that was all done , things are great. No issues. The cell backup will keep your phones and web ordering up when your...

Foodtec solutions customer for 12 years. Has all the bells and whistles. Remember : You get what you pay for Sent from my iPhone using Tapatalk

Our delivery area is close as we only go out 2 miles, so normally they would come back if it was their only 1 and go back and fix it ( if it was their fault). If that delivery is on a 2-3 run , I send someone else. Mistakes happen , but order accuracy is key to success. When time is wasted...

Either they have to check the order before they leave or get a delivery dispatcher who cross checks everything. I penalize a driver that if they caused the problem , they have to go back and fix it. That means no deliveries until they correct it. They will learn fast. Sent from my iPhone using...

To eliminate this: we read every order back and quote a time and price. It cuts down on the mistakes Sent from my iPhone using Tapatalk

What December Said. It’s the only way to keep them honest. They may sell you certain products with great pricing , but most will pad other items to maximize their profit Sent from my iPhone using Tapatalk

When I used to allow cash/credit card orders from unregistered users we had only a handful pranks. Once I changed to “registered users only “ that ended. I wouldn’t restrict to credit card only . The cash orders I receive outweighs the % I would have to pay to the credit card companies Sent...

21-25%. Taking online orders since 2007. Sent from my iPhone using Tapatalk

I’ve used them for years. Good luck Dave , get ready . Sent from my iPhone using Tapatalk

It’s time for a pos system. Point of success is a real good option for pricing and has online ordering integration. Benefits to pos system: no more pricing errors faster order taking process better cash management integrates online ordering lower labor costs The list goes on . Point of...

Foodtec solutions Customer since 2006 . Took a chance on it. Never looked back. Top notch support , very stabile software , delivery iq for drivers, customer loyalty , web ordering , too much to list. I’ve experienced sales increase year over year since 2006. If your referring to drivers...

I don’t think any pos system can easily route deliveries. Only a good delivery dispatcher really knows how to. My pos has color zones on the map to make it a little easier. Sent from my iPhone using Tapatalk

I paid 2.60 for block grande yesterday. Your distributor is hosing you Sent from my iPhone using Tapatalk

My store current uses tickets only, no bumps or screens. I’m looking to upgrade possibly this year but my pos company hasn’t got back to me on cost. There is a more efficient way for you December , and that’s bump bars. I’m very hesitant for change but I think bumps will make me more efficient...

For your volume, I would invest in a new pos system that will make you more efficient. Sent from my iPhone using Tapatalk

I’m dreading this. I get insurance through my wife and she isn’t going back to work after maternity leave. I started looking and a family of 4 the policy would run $18,000 a year Sent from my iPhone using Tapatalk

I’m hovering at around 29% Labor. If your in the 55%-60% range for food cost & Labor you should be fine. I’m curious to why your notprofitable. Check your expenses , then look for theft . Sent from my iPhone using Tapatalk

Pos is a very tough market. I look for 100% uptime , support response time , features I can’t live without , software upgrades , and how long to fix a major bug. I use one of the major ones, and I’m a very happy customer. They helped me grow since 2006. Sent from my iPhone using Tapatalk

Jessica , Go back and check your yearly sales since you began. If your going up year over year , then just sit. I remember years 1-3 were a challenge for me. I started seeing better numbers after year 4. Check your food cost for items and make sure nothing is out of whack too . Sent from my...

Cash wages could be either a or b. If he’s hiding 400k , he is most likely paying under the table wages. Standard flour bags are 50lbs. I’ve seen bakeries use 100lbs. Cheese cases range from 40-60lbs depending on the brand. 30% food cost can include Paper and other stuff. It depends how and...