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Thanks , We won’t be too far away, we’re staying by Florida Mall Paul

and if they break it may be difficult to get parts

We pay min wage plus $1.25 per delivery plus tips theoretically they should do whatever is needed to help but mostly they fold boxes, tend ovens, closing final clean up some of them answer phones, and dayshift mainly does some prep work.

They work with diced cheese, The cup size of cheese you put in determines the density of the cheese so with a smaller pizza the excess goes over the edge. Also, you can’t just buy one because Domino’s has the patent. Paul

We’ll be in Orlando for a few days, Any think tankers there to visit? Paul & Debbie

We make ours a little thicker 8" 6 oz 12" 14 oz 14" 18 oz 16" 25 oz Paul

We also round up odd number of halfs to the next whole number. Except half specialty pizza when they pay the price for a full specialty pizza. Unfortunately, like Nick, we have point of success which doesn’t allow this pricing structure. You can either set it to “charge most expensive half” So a...

Don’t be cheesy Here’s the one you’re looking for http://www.walkarounds.com/mascots.php? … sn=202-002 walkarounds.com Paul

We’re going to the “Restaurant Income Explosion Conference” next month Anyone been to one? What are we getting into? Paul

Here’s some good books e-Myth revisited jump start your business brain biographies of Sam Walton, Dave Thomas, Ray Kroc, Ben Franklin fiction authors Robert Crais, John Dunning, Michael Crichton, Lee Child, PT Deutermann, David Baldacci, Stuart Woods, James Patterson Paul

When you enter a street (or you can edit a current street) you can put any delivery charge you want Or you can make a button for an upcharge or a discount on your menu btw point of success has it’s own forum that’s better for getting answers on their product. Paul

My 360 stack is taller than my hood. Paul

Happy Birthday and Keep up the good work Someone’s gotta let people know not to cook those cardboard (VCM) crust pizzas in a MM 360 trashcan. Paul

Got power back at home yesterday (Saturday afternoon) Got power back at the shop last saturday at about 5 PM - got some people in to work and we had lines out the door for a few days. Many of our competitors didn’t get power back until several days later. I had gotten a slightly lessened food...

Closing on the 4th Having an employee softball game Thought about opening since it’s on a friday but … decided to take the day off Paul

We used Randmcnally.com about $300 Paul

It’s about 3 years old. I bought it on craigslist for $3000 about 1 year ago It works fine though I can’t compare to hobart because I’ve been using a VCM for the previous 7 years. As I’m using it for dough only I prefer the 40 Qt VCM a little better overall. Probably the grease is normal and...

Thanks for the response I’m not sure where the gear box is The cap I pulled off is the one that covers the attachment hub (It is an Anvil mixer) Paul

My mixer is dripping some grease out of a pinhole on the bottom of the attachment hub. When I pulled the cap off there was an ounce or two of grease inside. is this normal? I only use the mixer for dough Any help is appreciated Paul

here is info on cd’s: $129 or $199 (post conference price) for all sessions (might still get conference price if you use order form). Intelliquest media, 374 E. Bloomingdale Ave., Brandon, FL 33511. 866-651-2586, www.intelliquestmedia.com. We just got back from Expo late last night and I have...