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Well for the first time in a very long time I caught an employee cheating me out of money, I usually allow my only 2 employees to have a tab and pay up within a week, they usually just run a tab on pops and small food items they take home. My accountant notified me that inventory on 2 liters and...

My heart thoughts and prayers go out to everyone in Boston, I can not imagine this happening in my town. I pray for all the business owners who are not able to open their businesses because of the lock down in that area.

I am going to infuse some E.V.O.O. with cloves of garlic, how many cloves would you suggest in a liter of oil ?? Is it just trial & error, I like garlic, BUT do not want it overwhelming, also thought of roasting first

I started doing this about2-3 months ago, now all of a sudden last week i see tv ad for LC pushing detroit style and now last nite i see another commercial for hungry howies doing the same ???

Inside my “pizza today” mag. there was a center pull out for “PizzeriaPrinting.com” I was thinking about ordering from them, but every time I put in their web address I keep getting directed towards “rushflyers.com”. and do not see any prices that match what was on the flyer I have, has anyone...

How do you keep fresh basil from molding & how long (days) will it keep fresh ??

Thinking of adding “Gelato” to this summers menu. Had my supplier bring in some samples, only bad part is that they only come in 143oz tubs, I would have to portion them out. I do not have space to add any machines such as another freezer, so would portion them out and put into my one freezer...

Has anyone ever used a company called “locu.com” I went to their website and scrolled around a bit, seems like a good deal, they have 3 different platforms you can do, their free platform you get the following :Intuitive menu editor, Publish everywhere, Advanced design tools, $1 per Takeout...

What is the “best” brand of Olive Oil to use in pizza dough recipe. I am somewhat of a fan of “Bertolli” for use in my home for all cooking

How do you prevent or try to explain to employees that they should not talk to each other about how much they make an hr. I had an upset employee last nite because I had another employee brag about a raise they had got and that just upset this other person becuase they have been with the company...

How was everyones sales for the month of February… Good news here. We had an increase of 23% in sales for February compared to the last 2-3 yrs. WooHoo… :P. Even if we did not do that hugh order for the school last weekend our sales we still strong. Hoping everyone else is doing just as good 🙂

Ok, first time ever, we are doing 250 orders of breadsticks for a school about 10 miles outside our school district, they are breaking away from LC which is 12 miles from us. We are the only mom & pop business within 12 miles from the school and was soooo excited to pick them up. OK here is the...

Wondering what thickness is a majority of everyone’s pizza sauce?? Wondering if my sauce is to watery, been making it the same for many yrs, but recently have had a few customers tell me that it seems that my sauce is a little to watery, thus making pizzas soggy

Just received my documents on the class action lawsuit against visa & mc. Just an FYI if you have not received anything you can file to be included at www.PaymentCardSettlement.com or call 800.625.6440. Claims go back to 2004 upto November 28th 2012. From what I see it has to due with the...

Has anyone checked into this and do they do it. I know in 10 states it is illegal, I am in a state where it is not illegal. But I did some research and starting on January 27 of this month merchants are allowed to add a surcharge to credit card purchases, not on debit or prepaid cards. So has...

I never in over 20 yrs of being in the business have I ever received an email like the one I did yesterday. “You have by far the rudest people in your store ever!! I had a coupon from my bank that 1 day past it’s expiration date & you refused to take it. I will be sure to notify my bank of your...

Tried to research the “A” in this flour. Could not find anything, can anyone tell me what the “A” stands for. Asked my supplier for a sample of another type & brand of flour, sent this as a replacement instead, said it was compatible to what I was wanting a sample of, because their shipment of...

What is the purpose some use milk in their pizza dough recipe?? Curious, saw a pizza shop in Chicago on triple D use milk, what does this do for the dough, tecture?? flavor??

Wishing everyone on here a Happy Turkey Day, hope everyone has the day off & enjoy your day & your family 😃

Apparently P.A. Products in MI, states they no longer make these pans anymore, either that or they are not selling them to anyone except jets or who ever else they have contracted with. Does anyone now where you can get them???