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Tom I’m making bases foe vegan pizzas and want to know best way to par bake. We use a MM PS360 conveyor oven set at 245c for 7.5 minutes The bases will be made to suit vegans and when rolled out we want to par bake and freeze them in sealed bags. What is best way to par bake i.e. time and temp...

We have just introduced a VEGAN CHEESE (Notzarella) option following an increase in customers requesting “No Cheese” Some are Vegans and others Dairy or Lactose intolerant. In the past we offered a Garlic infused olive oil addition to stop the ingredients drying out without the cheese topping...

After 11 1/2 years and now reaching the ripe old age of 65 I have put my business on the market. Time for some young blood to come in and take the store to another level. Some recent illnesses plus too many old football injuries from my younger years catching up on me has had a profound affect...

Best wishes for a great birthday you OBFPG

On Tuesday we implemented our first price increase over 4 years. Kept price down by high AUS$ (dollar for dollar with US) a few back making imported lines a lot cheaper and getting great deals from suppliers. As the AUS$ weakened to 70c for US$1 imports rose dramatically and local deals were...

Wishing you all a very Happy and Prosperous New Year May 2016 be a great business year for all and that you and your families remain safe and healthy Dave

To all the Think Tankers across the pizza world. A Merry Christmas to all Enjoy the cold as we swelter in 100F heat The pool is warm and the beer is cold Dave

Has anyone used or tasted stuffed green olives on a pizza? My wife thinks we should add them to a few of our Gourmet range pizzas but my thoughts are that they will be too expensive to use and that they may go hard when cooked as they are usually harder than the sliced spanish olive or the halve...

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Wishing all on TT a Very Merry Christmas and a Safe and Happy New Year May you all enjoy health and happiness and may your business thrive in 2105 Thanks for all the advice, support, comments and laughter in 2014 Looking forward to the same in 2015 From Down Under where we will be celebrating...

Lo and behold the scammers must be getting desperate. They are now targeting Australia with the usual request for 100 pizzas paid by credit card by a person that is hearing impaired. No mention of cash request but it was the usual credit card payment, pick up by courier. Money add on would...

Best wishes for a great birthday to NICK SASSO who still haunts the TT For those who don’t know Nick he had a set up in Grantville West Georgia under Nick’s Pizzas with his lovely wife Kim Nick was known for his oversize flamboyant chef hats that matched his oversize beard (because we are being...

The other day we received a demanding letter from Lawyers representing a brand stating that we were breaching Trademark and Patents by using a ingredient name PEPPERDEW. The brand and ingredient go under PEPPADEW. They stated we were using a similar description to theirs and not using their...

In today’s paper was an article about 80 Australian Pizza Hut franchise holders taking court action against Yum Brands for the new marketing campaign. It is PH marketing campaign of a large pizzas for $4.95 any day of the week, matching Domino’s same program. Looks like more franchise store will...

We have been experiencing problems with mould in our shredded mozzarella cheese manufactured by one of the leading cheese companies. They are aware of the problem and are working to fix it but there is still some packs we get with mould. Previously we had extreme mould problems with Caboolture...

A recent article in PMQ about how we took on an Australia chain and won (David vs Goliath) has had a sad result for the owner of that establishment. Last night (Friday), mid trade (8pm), the owner closed the doors and advised staff that she had closed the store due to bankruptcy. As mentioned in...

I had my manager walk out mid shift last Friday due to a disagreement with me. Not to bothered about it outside of now having to work 6 - 7 days a week ( 😦 ) until I hire and mould a new manager to our operation style. Is anyone out there have a detail Managers Manual that they could email to me...

Wishing all on the Think Tank a Happy New Year and hoping that 2014 turns the corner for many of us. Lets hope that 2014 shows the promise of a return to the better times. May you and your families and staff all enjoy a Healthy and Safe year. Dave

A BIG Merry Christmas and a Safe and Happy New Year to all on the TT May you all enjoy the day and here’s hoping for a great trading 2014 While you all enjoy the snow and sub minus temperatures we will suffer in our 30 - 40c days by the pool sipping icy cold beers - Seirra Nevada Pale Ale...