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We’re in Grand Rapids… Rent is $700 sales vary… I’m looking to move it quick…all equpiment works good… Any other info, just leave me a message… Thanks

Alot of people have been talking about having rough days or even weeks on the board. That’s what has been happenig to us. Sales in our little store haven’t picked up like they did last year. We’ve been doing the advertising, although the specials aren’t as good as our grand opening specials...

I haven’t been on for awhile, so this may be a topic that was already discussed. I would like to add pasta dinner to my menu like spaghetti, lasagna, baked ziti and possibly other dishes. My problem is i do not have a stove top to boil any water for the noodles. It sounds like a simple fix, but...

I’ve been trying to figure out the best type of direct mail to do. Has anyone used Val Pak and what type of response do you get? What other direct mail companies are out there? I need to get into the apartments around here more then I already do. Some will insert flyers into monthly...

Does anyone sell discount cards? It was a marketing idea that was brought to my attention and I was wondering if anyone was selling them and how they were working out. Thanks in advance.

What is the best way to collect on bounced checks? I’m seriously thinking of only taking cash or credit, but I don’t want to hurt the business, any suggestions would be greatly appreciated. Thanks in advance.

I come from the mall based pizza restaurants. One of the companies always seemed to change their dough recipes. I found one of their recipes that was close to ther mall based pizza place, which is similar to another company except for the 20 eggs that’s put into the dough. What do the eggs do...

Currently I purchased a pizza restaurant with a partner. We’re opening another one hopefully next month. I have 2 questions. First, where do I find inexpensive delivery signs? Second, sausage, raw or cooked for toppings on pizza, what are yourt ideas? My history is running a Sbarros Pizza...