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    pizza delivery bags for 10-12 inch pizzas

    after looking at some of the advertisers here and online,I cant seem to find anyone that makes a bag that holds only 2-12 pizzas max. the only company I found that does have them wants 62 bucks each. can you guys make any suggestions please?
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    George Mills plz help!

    http://thinktank.pmq.com/threads/bakers-pride-y600-wont-always-stay-lit.15530/
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    Fontanini Smack Yums

    has anyone tried these yet?I tried a sample of the popcorn breaded style and they were pretty good!I also tried the colossal with the sweet and spicy sauce .I didnt care much for the sauce,but the sausage by its self is yummy!!I want to add the colossal style breaded,thoughts??
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    speak English

    our restaurant is in town where there are many spanish speaking immigrants.I have reason to believe a new employee is making fun of me in Spanish with a veteren employee.usually I dont care much about this nor what my employees think of me,but it is really starting to bother me now.can I...
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    shredded vs. ground cheese

    we currently grind block cheese with a butcher style grinder using a plate with small holes.we have to break it up as we grind it so it`s easier to use and not a long spaghetti shape. we break it up and put it in the cooler,by the time we are ready to use it it forms back together in the tub.it...
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    valentines day

    valentines day for us isn`t very busy usually and it will probably be worse this year being on a tuesday.what is everyone doing to increase sales on that day? I have considered selling steaks as a 1 day thing in the past and last year I remember it was nice enough (and slow enough) where I could...
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    credit card scam thru relay call

    they tried to scam us at work last nite!!it has been a while but we used to get this call at work about once a month, but not anymore till yesterday.what hapens is they use a relay call which is what deaf people use ,in this case to place an order for food.they type on thier computer to an...
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    riseing flour prices

    is anyone else concerned about the rising cost of flour?I am getting flashbacks from a year or 2 ago when it skyrocketed.I have bought a lot of extra flour just in case already.I own a small building across the street from the pizza shop that I use for storage that I could buy even more and keep...
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