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Hello all, Its been ages since I’ve posted anything - I hope all is well for everyone! I had a new pizza chain (Marcos Pizza) open up about 1 block from me during the 1st week of October. This brings the number of pizza delivery restaurants to 6 in a town of about 35k. 4 of them, including...

Hey everyone! I have to admit this post is more of a frustrated rant than a true question, but I may be missing something blatantly obvious, so hopefully one of you can smack me upside the head with good news! 😃 I’m nearly 1/3 done paying off my contract for deed loan from the previous owner...

I have had a few Homer Simpson-esque “DOH!!!” moments over the last month or two. I realize this is all Business 101 stuff, but sometimes we get so caught up in the everyday hustle and bustle, we forget to look at the little things we can do cut expenses. Maybe we can come up with some cool...

Quick question for you all, I have a feeling I will be in the minority on this… What do you charge for delivery and how much goes to the driver? I am currently charging $1.50/delivery and all that goes straight to the driver. I’m strongly considering raising the delivery charge to $1.99, but...

Hey Everyone! This has been driving me nuts for awhile - hopefully you all can help me find a solution! I bought my restaurant about 2 years ago. The previous owner (who owned the place for about 10 years) put out a ton of BOGO Free coupons. They seemed to be on most, if not all, of his mailers...

Hello all! I’ve been a long-time lurker here and finally registered. I just wanted to tell you all a little about myself since I’m a noobie to the Think Tank. I own a little pizza place that does mainly delivery with some C/O and a little dining section as well. I’m in suburban Minnesota and I...