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I use a hobart electric oven it makes my pizza crispy when they are freash from the oven i am happy with my pizza when the pies stand the dough gets dry and when i reheat them they are borderline disgusting is their anything i can add to my pizza dough to keep it moist i allready use copius...

I am in the process of opening my first pizza place, I used to work for a place in ny that had a special kind of screen. Its not like the aluminum mesh lath ones commonly avaliable. The screen was black in color and was textured like a window screen it was flexable, it wasnt see through. It was...