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If anyone wants a XLT 3270, Its brand new, maybe cooked 10 pizzas on it. Reply if interested.

What type of deck ovens are you replacing? I might be interested in buying them from you. The PS200’s are a great oven. They originally were designed from the original Lincoln 1000’s. Middleby Marshall was losing a huge market share to Lincoln in Europe. So one day Middleby Marshall ordered a...

The bearings are sealed. If you think you want to change the bearing the front and rear bearings are both 6203-ZZ U’s. You can also replace the motor. You will need to replace the fan in the same shaft position as you take off the old one(distance from base). Be advised you probably will not...

Which fan is staying on? There is an axial fan for cooling the control compartment and the main burner fan. If the main burner fan is whistling. It could be a number of things: Bearings in the motor - take the rear cover off and listen to the motor Cracked Blower fan - slight “shake” in the...

George, I have met with Don Cox; the Head Engineering for Wayne Combustion and we discussed the various burners available and their new release of having a variable draft induction air supply. Don would agree with me that the burners from 20 years ago to present a primarily the same. There...

If any one is looking for stones for their oven(home) contact me. I have a number of stacks of broken stones that I normally just throw in the dumpster. If you pick up the shipping I’ll send you about whatever size you need. I think I have 1/4" to 1" or so thick.

Reply by Paul7979 on October 19, 2007 Re: $15,0000 Ovens Tom I think you may be confusing the XLT ovens with the Lincoln X-2. The Lincoln X-2 is the old E-Flow, with two conveyor belts in one cavity. The XLT was designed by Ron Wolfe, who designed the E-Flow, but that is where the similarities...

George, Which gas burner burns 80% instead of the new style that burns 98%? Did Wayne change something? Where did you get this numbers from? Also you keep referring to running at 110 Volt is more efficient than running at 220 Volt. I supose this is why Europe and most places outside of the...

Thank you forum members for your comments, for those new or not familiar with PESI, or its products and services let me clarify some previous posts with this one. This is to provide a distinction between the Pro Series new oven line and our refurbished ovens. 😉 PESI has almost 200 years of...

George, Thanks for clearing up any discrepencies. Is it true that Domino’s Pizza has “First Right of Refusal” if the BOFI/XLT ever goes up for sale?

I have over 200 sitting on a shelf and rebuild them. Call 704.629.0000 ask for parts.

George, Correct me if I am wrong. Are you telling me that the new XLT’s have some sort of “state of the art” gas train system? And that this new gas train system is proprietary only to XLT? I am also to believe that by running 110 Volt instead of 208-240 Volt, I can save money? Wattage is...

There are two(2) styles of this oven. The original version with the controls under the conveyor and the new Advantage version, First off, if these ovens are Lincoln 1116’s they will NOT work in your mobile kitchen unless you plan on having them plugged into Natural Gas(land based) at each...

No, it really depends on the rebuilder/refurbisher. Some represent that they replace only worn or non-functioning parts and it works. Some represent that they update to current specifications. The refurbishing market is wide open, this is why it is so important to work off of references. Find a...

Paul, Point taken. PizzaGuy99: I’m not here to sell ovens or any other equipment. I just want to add insight to the equipment market. Many can’t afford new or are comfortable with older models that are no longer in production. This is where the insight comes into play to advise a customer...

Paul, Good to hear from you. I hope you and your brother; John, are doing fine. I am sorry to hear that you are so upset with me. I have done nothing but help you in the past years. When you purchased those PS570’s online from someone else I advised you NOT to buy them since they were “LABâ€...

BOFI/XLT’s are from the same originator of the current Lincoln X2’s. Lincoln bought this line from a nearly bankrupt company in Kansas. It was purchased due to the fact that Lincoln was not allowed to build any ovens larger than a 36" chamber. This came from a dispute with Middleby. The BOFI/XLT...

George, is it not true that when the ovens are rebuilt they are brought up to the newest specifications. Especially since the originally parts were discontinued or not up to current codes. This meaning that if the oven was designed with on/off solenoid valves they could be modified to modulating...

Tom had mentioned earlier about the models available. My research showed: Lincoln which offers the fast bake, but doesn’t offer the newest in gas technology. Middleby Marshall which utilizes the newest in gas technology but you are paying for the R&D. PESI Pro Series that utilizes the newest in...

I recommend PESI’s Pro Series. I saw them at the NAPICS show and cooked on them. Cook time was about 4:30 minutes. The Pro Series PS1828’s were competing with the Lincoln 1116’s. Competition had their choice to use the Lincoln or Pro Series Oven and the competitors were lining up to use the Pro...