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Thank you much, David! I appreciate it and look forward to your updates! RG - I know the details can swing the number wildly, that’s why I tried to describe the concept and the estimates I’ve gathered so far. The problem comes with being a newb - I have no basis for my numbers other than...

Hi Gents, Very helpful answers! With all these considered, I’d estimate needing $300K to build out and survive the first year. Does that sound about right based on your experience? Thanks!

Thanks for the quick reply! So you’re saying these items should be covered by landlord? Hood and venting Grease trap Others: Flooring, bathroom to code, HVAC upgrades (if needed), ceiling improvement (if needed) So tenant improvements, equipment, other start-up costs & estimates would then...

Hi All, I reviewed all the articles in FAQ and didn’t find what I was looking for, so I ask for your thoughts. Not counting equipment, what would you estimate the build-out costs of 1500-1800 sq ft of vanilla shell / white box? This would be for a 35-40 seat sit down pizza restaurant looking...