Cooking Wings in Deck Oven Help

Hey all,

I’m going to attempt cooking wings in my deck. Can you tell me the various methods available that will achieve a finished product (bake times, equipment needed, etc…)?

Thanks in advance.


I cook them on a steel pan, for about 10 min, and i turn them over once during cooking. its as easy as that

Are you baking them thawed for 10 minutes? Do you pre-sauce them at all before baking?

Thanks for the reply.

we get fully cooked/glazed wings, add more Frank’s Red Hot and butter, freeze until needed for make table. Thaw, bake on a screen (our oven is approx 440 for 6:30) and serve. Works fine for us, YMMV.