Im asking because I sell ALOT of fryolater food.
Every other station I have (pizza and grill) there are ways to get ahead of the rush.
My fryer station gets buried everyday, If I dont have an all star running the fry station were in for a disaster.
I need away to get ahead of the game, we sell a ton of fresh chicken tenders, and French fries
Anybody got any ideas how to help my situation?