Subway will be launching breadsticks in their stores soon. Their latest venture will come in the form of frozen breadsticks which Ottis Spunkmeyer’s Bakery will manufacture. Guess they will be looking into delivery next.
They seem to be losing some focus. Soon they’ll split the restaurant with half the tables for fatties and half for the “eat fresh” freaks.
They are doing the same thing the pizza joints are doing… The big 3 used to only do pizza – then breadsticks – then cheese bread – then salads – then wings. – and sandwiches and the list goes on.