Lasagna for take-n-bake

I want to add lasagna to my take-n-bake menu and was wondering if anyone knows of any pre-made meat sauces to use? I do not have any ovens so I wouldn’t be able to make it in house. Any suggestions?

Stanislaus has a pasta sauce called “Al Dente” which is pretty good for pasta dishes. You could add a Burke crumble to make it meat sauce. I might try this myself!