We Use Bakers Pride Deck Ovens
During working hours we keep the ovens at 500 degrees
at night when we close up we set them to 375
In the morning we turn them back up to 500 and
wait for about 15 minutes to get up to temp.
I feel that the ovens are using a lot of gas during non working hours.
I don’t see shutting them off as an option because they take 2 hours to heat to 500
Should i set them at a lower temp than 375?
What do you do with your ovens at night?
I would like some feedback from everyone on this matter