After almost 20 years my Pelouze PS10FXP has suffered a fatal blow. I searched around a little and did not see that scale but found comparable ones in the $500.00 to $600.00 range. We also have a Yamato scale which is much less expensive but it is slow to respond and also takes a couple of seconds to zero when you tap the tare pedal.
So has anyone found an inexpensive scale that they are happy with for weighing sauce and cheese?
Tanita KD-200. https://uploads.tapatalk-cdn.com/20170114/95e78ddbe4e9b3b06030c636511e0b1f.jpg
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I love the ultra-ship 55
About $28-32 on amazon.
Ive used themfor 2 years now. I buy the ac adaptors for them but im switching to batteries soon for easier mobility and a cleaner area, im tired of wires everywhere and those ac adaptors always break after 2 months anyway
Tanita is battery powered
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What kind? How many?
Her s the Amazon link: can’t take it apart right now to check.
Tanita KD-200-110 Digital Scale, 35 x 0.05 oz https://www.amazon.com/dp/B00068E5R0/ref=cm_sw_r_cp_api_fEQEybNBPRHPP
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This seems to be the updated model. 3 AA batteries.
Kitchen Scale - Bakers Math Kitchen Scale - KD8000 Scale by My Weight, Silver https://www.amazon.com/dp/B00VEKX35Y/ref=cm_sw_r_cp_api_GeSEybW1Y156D
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Thanks dood. One more question- how big is the platform?
I’d estimate it at 6"x6". Big enough for 20" dough balls for us and when making pizzas big enough for a bowl to weigh cheese.
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