Opening a new shop and need a slicer for meats and cheese- pretty limited usage is anticipated.
Primarily need it for Paninis which I added because I thought just pizza and salads would be too limiting.
No subs, no cold sandwiches, etc.
I kind of anticipated getting pre-sliced meats for the paninis but the food rep told me pre-slliced is expenive and you have limited options.
So… looking at slicers. Did not want nor budget for one, and they freak me out accident safety-wise.
But, here I am.
Any thoughts, suggestions & tips gladly accepted- and appreciated.
Berkel makes good slicers at a reasonable price
George Mills
Slicers can be used for many items,
Onions
Peppers
Mushrooms
Tomatoes
All deli meats and cheeses
The newer ones have all kinds of safety guards.
Getting one that supports a vegetable chute makes cutting veggies so much easier
Id recommend Hobart or Berkel
Thanks, guys.
Was near you last week and stopped but was too early- around 9:30 am.
Univex is made here in NH but the don’t seem recommended! By anyone.
Just gotta bite the bullet, I guess.