So a guy walks into my plce with a camera guy and asks if I would not mind talking about the rising costs facing a pizza owner (flour,fuel, etc.) He is from Business Week and is airing a piece on Channel 7 in NY (not sure if it is nationwide) on Sunday at 7AM. I know they will feature other types of businesses as well, but it is good to see that the general public is getting exposed. Hopefully, we can pass along some of these costs instead of trying to lowball one another and in the end nobody makes any money
Anyways, check it out and tell me what you think…I had no idea he was coming…just happened to be coming through town on the way to another interview
Lucky Me 
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