Were the Blodgett Conveyor ovens any good...

How were the Blodgett Conveyor ovens? I know they no longer make them which in itself is not a good sign. How is getting parts for these? Were they any good? Any information would be helpful.

Most Blodgett conveyor ovens were built before the air impingement patents expired and had non impingement fingers. Defiantly not the best system.

There are better options on the market.

George Mills

We had a set back in the early 90’s and George is right. You have to have the impingement to get the right air steams. These ovens do not have these. Thats why you can find them cheap. We paid around 30k for them new and i sold them a year later for around 5k. Live and learn.