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What would you do?

rainaldis:
We are thinking about starting a birthday program (geared towards the younger kids) that allows them to make their own personal pan pizzas. We would bring out the dough and portion cups of their toppings and then they would decorate and send it back to be cooked. Is anyone else currently doing this or tried it in the past?
Will this pass the muster of the Health Inspector?..
 
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royster13:
rainaldis:
We are thinking about starting a birthday program (geared towards the younger kids) that allows them to make their own personal pan pizzas. We would bring out the dough and portion cups of their toppings and then they would decorate and send it back to be cooked. Is anyone else currently doing this or tried it in the past?
Will this pass the muster of the Health Inspector?..
We are going to bring out the gloves for them to wear as they decorate their pizza, but you bring up a good point. We will run it by our health inpsector to be on the safe side.
 
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