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Patriot_sPizza

New member
a Sicilian style pizza? CiCi’s used 2 do a sq. thick style…I remember in Detroit it is/was quit popular…

what about doing, say a NY thin & a thick sq. - greater customer choices?
 
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In New York, it is standard to make sicillian pizzas.

New Yorks market is so much different then around the country from what i see.

I talk to people in Florida who have never heard of Chicken Parmigiana or Penne Ala Vodka…

They also say that u can’t find a place to get a bagel…
 
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