Pizza maker of 4 years turned sour. Great work ethic, team player, etc. I’ve only been in business 5 years so he’s basically been with me since the beginning. Last year he’s turned miserable. Burnt out. Tried giving him more time off and that didn’t help. He’s probably the best pizza maker I’ve worked with in my 15 years in the industry, but I have never seen such a miserable person. Do I suck it up? Or suffer some short term struggles for long term solution? I already know the answer- just looking for some support! love this page
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