I’m trying to buy a large make-line cooler that is able to hold fullsize sheetpans and/or dough boxes in it so I can keep my kitchen stations more compartmentalized, I’ve looked online in many places, and it seems the picture do not match the product too well at webstaurant, A-city, or the other places i’ve been
Does anyone still make a prep cooler like that? New, or used is also good if it is not beat up too badly.
I would also like the working surface to be at least 18" stainless, granite, or marble, I do not want my guys trying to stretch dough on a plastic cutting board.
I appreciate your help, I’ve got almost all my other items found, except for my make line
Does anyone still make a prep cooler like that? New, or used is also good if it is not beat up too badly.
I would also like the working surface to be at least 18" stainless, granite, or marble, I do not want my guys trying to stretch dough on a plastic cutting board.
I appreciate your help, I’ve got almost all my other items found, except for my make line
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