Top_Shredder
New member
Hello,
I am looking to gauge the interests of the pizza industry to start producing high performance cheese shredders to help bring efficiency to their kitchen(s) and reduce labor costs on grating cheese.
In short, I would like to know if this style of equipment is still of interest to the masses. If so, my business partner and I (a machinist and an engineer) will be going through our first build and gaining ETL & NSF certification.
Let me know your honest thoughts. The cost and time to get into building these units is steep but we are eager to help the industry.
Thank you
AFL
I am looking to gauge the interests of the pizza industry to start producing high performance cheese shredders to help bring efficiency to their kitchen(s) and reduce labor costs on grating cheese.
In short, I would like to know if this style of equipment is still of interest to the masses. If so, my business partner and I (a machinist and an engineer) will be going through our first build and gaining ETL & NSF certification.
Let me know your honest thoughts. The cost and time to get into building these units is steep but we are eager to help the industry.
Thank you
AFL
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