I used to use diced cheese and about 2 years ago switched back to shredded. I called my Roma rep and told him I would like to go back to diced to help with portion control. When I got it, I noticed the price was higher then the shredded ( I pay .49 over block on a 2 week lag) The rep tells me diced is always more expensive. This sounds like BS, the cheese is exactly the same. Roma has a cheese production plant that it comes from and they are dicing and grinding cheese all day, how could one cost more then the other?
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