indie_pizza
New member
The tradition at our shop has always been to add a side of honey. I know PJ’s does garlic butter and a pepperoncini.
Since we’re moving to a new location, renaming and all, I’m thinking about dropping the honey. It’s one of those things that was a great idea 15 years ago, but the price of honey now just seems to brutal to justify anymore. I’m curious if anyone has any creative ideas that their customers like.
Since we’re moving to a new location, renaming and all, I’m thinking about dropping the honey. It’s one of those things that was a great idea 15 years ago, but the price of honey now just seems to brutal to justify anymore. I’m curious if anyone has any creative ideas that their customers like.
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