R Raj1 Member May 30, 2020 #1 Is someone has any emergency dough formula. As sometime dough is about to finish, and do need to make another dough for the night. How to speed up fermentation.
Is someone has any emergency dough formula. As sometime dough is about to finish, and do need to make another dough for the night. How to speed up fermentation.
L LoriVsPizza New member Feb 17, 2021 #3 I always keep 4 dough balls sort of like Biga. i prefer 3 day but use in a new batch adding them make a emergency dough …in 2 hours
I always keep 4 dough balls sort of like Biga. i prefer 3 day but use in a new batch adding them make a emergency dough …in 2 hours
brad_randall Well-known member Feb 17, 2021 #4 https://www.pmq.com/emergency-dough-tom-lehmann-explains-how-to-deal-with-blown-pizza-dough
