I have an employee that has been increasingly claiming entirely too much for his tips. It’s starting to get out of control (pushing $40 an hour). I know this isn’t possible. I’ve been doing this a long time. They don’t make that much.
How the hell do you go about handling that? It’s hard to say, “What did you make on that run??” or, call the customer and ask what they tipped…
The system just asks them at checkout and they essentially enter whatever they want. Worked fine for me for a long time this way, but now all the sudden, this?
How the hell do you go about handling that? It’s hard to say, “What did you make on that run??” or, call the customer and ask what they tipped…
The system just asks them at checkout and they essentially enter whatever they want. Worked fine for me for a long time this way, but now all the sudden, this?
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