I’ve got a quick question for the owners on this site that are doing around $10,000 a week or more in sales. Could you please give me a run down of your demographics (population within a 3 mile radius of your store). How many other pizza shops are in your trade area? What do you pay for monthly rent? Right now I’m still in the process of hunting for a building to open a third location in. This time around I want to do it right and get a high volume shop going. A few weeks ago I thought I had the perfect location and was all set to go, but somebody turned in a lease on the property an hour before me. So now I’m back to the drawing board! I’m not trying to reinvent the wheel so I want to put myself in a similar situation as you high volume owners as far as population vs. competition and rent are concerned. Thank-you in advance for any help/input that you guys can give me.
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