Anyone doing these?
We started today (didn’t sell any though) using frozen bought in ones. They are 12" but apparently shrink down to about 11" when cooked due to no gluten content.
We have a list of products that contain gluten should a customer order with an ingredient they shouldn’t have, so we can say “are you aware this contains gluten?”
We are keeping the screens separately stored in a sealed box to ensure no cross contamination with flour in the air or from the benches etc. Specific cutters and peels are stored separately as well.
There is a lot of cross checking to ensure everything remains gluten free but I guess this will appreciated by the customer.
We are paying $11.90 for a pack of 3 and charging $4.50 on top of the 13" pizza price (we only do 10", 13" and 15"). Not making anything on doing them but I hope we can get additional sales on other items and/or bring in families where only one has the intolerance and the others can order what they want.
Dave
We started today (didn’t sell any though) using frozen bought in ones. They are 12" but apparently shrink down to about 11" when cooked due to no gluten content.
We have a list of products that contain gluten should a customer order with an ingredient they shouldn’t have, so we can say “are you aware this contains gluten?”
We are keeping the screens separately stored in a sealed box to ensure no cross contamination with flour in the air or from the benches etc. Specific cutters and peels are stored separately as well.
There is a lot of cross checking to ensure everything remains gluten free but I guess this will appreciated by the customer.
We are paying $11.90 for a pack of 3 and charging $4.50 on top of the 13" pizza price (we only do 10", 13" and 15"). Not making anything on doing them but I hope we can get additional sales on other items and/or bring in families where only one has the intolerance and the others can order what they want.
Dave
Last edited: