Freddy_Krugerrand
New member
I would like to hear from shop owners who have done or are currently doing a pizza buffet for lunch. I know that lunch is typically the trouble time for pizza shop owners and some do the “all you can eat” buffet.
How much profit is there in the buffet? I worry that some big huge fat guy and his friends come in and kills your profit.
Who has done it in the past and stopped and why?
How much profit is there in the buffet? I worry that some big huge fat guy and his friends come in and kills your profit.
Who has done it in the past and stopped and why?
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