Great, thanks for the response Brad and much appreciated!We’ve purchased 2 sets of 2 in the past year to replace older ones that were racking up repair bills.
Positives: Inexpensive. So far reliable. Digital thermometer readout displayed on outside. A bit more efficient as the condensed water is evaporated using the heat from the coil instead of a separate evaporator pan. Fins have a filter cover held on with magnets that grab the dust, are easy to pull and wash, and make the need to blow dust out a rarity.
Negatives: Metal lids are not welded where an inner fold/edge is exposed, so if you’re not careful when cleaning that edge will tear through a towel and rip your flesh. Units have a built in on/off switch right at knee height, so it’s possible your make line can be turned off by accident - will want to have someone hardwire it on if you never intend to turn it off or maybe relocate to a better place.
How have your Migali tables been working out?I have both their 6 foot sandwich and 8 foot pizza table . I met them at the pizza expo and they convinced me to buy . They look great and cool great . Look well built . I have only had them running about 2 weeks so time will tell how long they last .
They are still working great . The pizza table does have a digital readout on the front and there is a switch there . The switch is at a location that would be pretty hard to turn off by accident .They keep temp great and look great .The sandwich table also has a digital readout .How have your Migali tables been working out?
Which model do you have? I was going to do the 67" C-PP67 pizza table.They are still working great . The pizza table does have a digital readout on the front and there is a switch there . The switch is at a location that would be pretty hard to turn off by accident .They keep temp great and look great .The sandwich table also has a digital readout .
I can deliver 6 packs and 22 oz. beer here with their pizza so I went with the migali c-pp93 gives me a little extra room to store the beer up front so I don’t have to go to back cooler if I have a walkin customer wanting beer .Which model do you have? I was going to do the 67" C-PP67 pizza table.