We went the year we opened and loved it, but I’ve never been to Vegas so can’t compare. What I found of most value was the quality of the small sessions and for me anyway, the opportunity to camp out in the training area manned by “Doc” Tom and Jeff and suck up a TON of pizza craft knowledge over 2 days. I personally like the smaller trade shows, all the major and a good amount of regional players were there but it seemed like they have time, and at least are good about talking to you about everything you need answers to.